The 104-3 Rectangular Dish is a stunning addition to your home decor collection. Crafted with utmost precision, this durable stainless steel serving dish boasts an elegant and refined design, featuring a long rectangular shape. Its sleek and polished finish adds a touch of sophistication to any table setting.
Perfect for serving olive oil and vinegar, the 104-3 Rectangular Dish from Ananas Ananas is a true masterpiece. Made entirely from food-grade steel, it ensures safe and hygienic usage. The dish is part of Dos Puntos' metalware collection, which is known for promoting mindful eating habits and emphasizing the art of savoring and sharing food.
With its unique shape and form, this exceptional creation inspires a slower pace, encouraging you to cherish each and every moment spent around the table. It fosters a sense of togetherness and challenges the norms of traditional tableware in an exceptionally inspiring way.
Blending aesthetics with functionality, the 104-3 Rectangular Dish is meant to be showcased and admired in any open setting. It invites admiration and becomes a conversation starter, rather than being hidden away. Elevate your dining experience with this exquisite piece that symbolizes elegance and sophistication.
Add a touch of refinement to your home decor collection with the 104-3 Rectangular Dish.
Crafted from durable stainless steel, this dish is designed to impress.
Perfect for serving olive oil and vinegar, it combines elegance with functionality.
Part of Dos Puntos' metalware collection, it promotes mindful eating habits and togetherness.
Challenge traditional tableware with this exceptional creation that inspires a slower pace.
Showcase and admire this sleek and polished dish in any open setting.
Elevate your dining experience with this exquisite piece that symbolizes elegance and sophistication.
Ananas Ananas embodies a culinary artistry studio co-founded by Verónica González and Elena Petrossian. Their creative endeavors revolve around crafting edible installations and immersive dining experiences that beckon their audience to engage with food in a multi-sensory and experimental manner. These ephemeral experiences are purposefully fleeting, intended to be savored mindfully and facilitate moments of profound presence. With an unwavering commitment to reimagining food production systems and championing tangible measures against food waste, this artistic studio boldly deconstructs the boundaries of fine dining. Their aim is to forge profound connections and immerse individuals and communities alike in the realm of nourishment.
Return & Exchanges
Final SaleThis piece is made to order. Once the order has been placed, the artist will make this unique piece for you.
Please contact us if you have problems with your order.
Final SaleThis piece is made to order. Once the order has been placed, the artist will make this unique piece for you.
Please contact us if you have problems with your order.
Dispatches from united-states-of-america
About
Ananas Ananas embodies a culinary artistry studio co-founded by Verónica González and Elena Petrossian. Their creative endeavors revolve around crafting edible installations and immersive dining experiences that beckon their audience to engage with food in a multi-sensory and experimental manner. These ephemeral experiences are purposefully fleeting, intended to be savored mindfully and facilitate moments of profound presence. With an unwavering commitment to reimagining food production systems and championing tangible measures against food waste, this artistic studio boldly deconstructs the boundaries of fine dining. Their aim is to forge profound connections and immerse individuals and communities alike in the realm of nourishment.
